Menu
APPETIZERS
Gluten free
Arancini made with Rice served with Sauce
€ 8,00
Fried Rice dough with Veronese Soppressa
€ 10,00
Savoury pie with Leeks and cheek Lard with Monte Veronese cheese Fondue
€ 11,00
Soft Nero Beppino Black Rice Polenta with Gorgonzola cheese
€ 9,00
Grilled Octopus* on Potato cream, Lemon zeste and Rice-flour Waffle
€ 15,00
Cold Cuts of Salame, Pancetta, Prosciutto and Cheeses from Veronaserved with fried Rice Polenta
€ 15,00
RISOTTO
Gluten free
Rice Pasta available upon request
Risotto all'Isolana nel Pentolino
Risotto with minced Pork and Veal, Cinnamon and Rosemary
€ 16,00
Risotto with Pecorino cheese and black Pepper
€ 13,00
Risotto with Amarone wine
€ 17,00
Risotto with red Chicory and Monte Veronese cheese
€ 16,00
Risotto with mixed Mushrooms
€ 15,50
Risotto with Pistachio cream and Stracciatella cheese
€ 16,00
Risotto with Duck Ragout, Orange and toasted Pine nuts
€ 17,00
Risotto with Pumpkin
€ 15,00
Risotto with stewed red Onion, cheek Lard and balsamic Vinegar reduction
€ 15,50
Risotto with Lamb Ragout and Pecorino cheese
€ 18,00
Lillà Rice Risotto with Citrus fruits, Ginger and sauteed Broccoli
€ 16,50
Risotto with Saffron and Beef stew
€ 16,50
Risotto with purple Cabbage cream, Leeks and crispy Bacon
€ 16,50
Risotto with fresh Fish of the day
€ 20,00
Risotto of the day
DESSERTS
Gluten free
Soft Shortcrust pastry of wholegrain Rice flour with Gorgonzola cheese cream and Nuts + Glass of Recioto wine
€ 10,00
Sbrisolona made with Rice flour served with Zabaione cream
€ 7,00
Tiramisù with Melotti Plum Cake made with Rice flour
€ 7,00
Home-made Semifreddo with Pistachio cream
€ 7,00
Chocolate Rice-flour Brownie with salted Caramel
€ 7,00