Menu

APPETIZERS

Gluten free

Arancini made with Rice served with Sauce

 € 8,00

Fried Rice dough with Veronese Soppressa

 € 10,00

Savoury pie with Leeks and cheek Lard with Monte Veronese cheese Fondue

 € 11,00

Soft Nero Beppino Black Rice Polenta with Gorgonzola cheese

€ 9,00

Grilled Octopus* on Potato cream, Lemon zeste and Rice-flour Waffle

 € 15,00

Cold Cuts of Salame, Pancetta, Prosciutto and Cheeses from Verona

served with fried Rice Polenta

 € 15,00


RISOTTO

Gluten free

Rice Pasta available upon request

Risotto all'Isolana nel Pentolino

Risotto with minced Pork and Veal, Cinnamon and Rosemary

 € 16,00

Risotto with Pecorino cheese and black Pepper

 € 13,00

Risotto with Amarone wine

 € 17,00

Risotto with red Chicory and Monte Veronese cheese

 € 16,00

Risotto with mixed Mushrooms

 € 15,50

Risotto with Pistachio cream and Stracciatella cheese

 € 16,00

Risotto with Duck Ragout, Orange and toasted Pine nuts

 € 17,00

Risotto with Pumpkin

 € 15,00

Risotto with stewed red Onion, cheek Lard and balsamic Vinegar reduction

 € 15,50

Risotto with Lamb Ragout and Pecorino cheese

 € 18,00

Lillà Rice Risotto with Citrus fruits, Ginger and sauteed Broccoli

 € 16,50

Risotto with Saffron and Beef stew

 € 16,50

Risotto with purple Cabbage cream, Leeks and crispy Bacon

 € 16,50

Risotto with fresh Fish of the day

 € 20,00

Risotto of the day


DESSERTS

Gluten free

Soft Shortcrust pastry of wholegrain Rice flour with Gorgonzola cheese cream and Nuts + Glass of Recioto wine

 € 10,00

Sbrisolona made with Rice flour served with Zabaione cream

 € 7,00

Tiramisù with Melotti Plum Cake made with Rice flour

 € 7,00

Home-made Semifreddo with Pistachio cream

 € 7,00

Chocolate Rice-flour Brownie with salted Caramel

 € 7,00