Menu
RICE - BASED APPETIZERS
Gluten free
Arancini served with Sauce
€ 8,00
Fried Rice flour Dough with Veronese Soppressa
€ 10,00
Mini-cake with Asparagus and Potatoes with Grana Padano cream
€ 10,00
Soft Nero Beppino Rice Polenta with creamed Cod
€ 12,00
Crunchy Rice-flour Croutons with Beef Tartare
€ 15,00
Cold Cuts of Salame, Pancetta, Prosciutto and Cheese from Veronaserved with crunchy Rice-flour Polenta
€ 16,00
RISOTTO
Gluten free
All risottos are prepared with our home grown Vialone Nano Rice
Tradizionali
Risotto all'Isolana nel Pentolino
Risotto with minced Pork and Veal, Cinnamon and Rosemary
€ 16,00
Risotto with Pecorino cheese and black Pepper
€ 13,00
Risotto with Valpolicella-Amarone wine
€ 17,00
Risotto with mixed Mushrooms
€ 15,50
Risotto with Duck Ragout, Orange and toasted Pine nuts
€ 17,00
Risi Speciali
Lillà Rice Risotto with Broccoli, Anchovies and Mullet Roe
€ 18,00
Lillà Rice Risotto with Seafood and Lemon Zest
€ 20,00
Stagionali
Risotto with Asparagus and Taleggio cheese fondue
€ 16,50
Risotto with Monte Veronese cheese and Rosemary-flavoured Butter
€ 15,50
Risotto with Arugula Pesto, Almonds and Confit Tomatoes
€ 16,50
Risotto with Artichokes, Cheek Lard and Pecorino Cheese
€ 17,00
Risotto with Pistachio cream and Stracciatella cheese
€ 17,00
Risotti d'Autore
Risotto with Saffron, Beef Stew and Gremolata
€ 19,50
Risotto with Lamb ragout and Pecorino cheese
€ 18,00
Risotto with caramelised Red Onions, Balsamic Vinegar and Grana Padano
€ 16,50
Risotto with Black Truffle
€ 25,00
RICE-BASED DESSERTS
Gluten free
Almond Cantucci cookies with sweet Ricotta cheese + Glass of Recioto wine
€ 10,00
Sbrisolona cake with Zabaione cream
€ 7,00
Mini Tart with Lemon cream and Strawberries - lactose free
€ 7,00
Tiramisù with Melotti Plum Cake made with Rice flour
€ 7,00
Pistachio Mousse with Rice crumble and Raspberries
€ 7,00
Chocolate Brownie with Rosemary-flavoured salted Caramel
€ 7,00